Events and catering: laundry toolkit

After the last guest

Six checkpoints from the table to the dryer. Each one keeps its own piece. Request a quote.

1. Milliken table linen: shake out paper, food, trash and sharp objects before loading the washer.
2. Food establishments: launder cloth napkins between each use (FDA model Food Code).
3. Clothing with candle wax: scrape surface wax with a dull knife before washing.
4. Wine stain: sponge or soak in cool water before washing.
5. SFERRA Festival Square Tablecloth: cold machine wash on a gentle cycle.
6. Lift Your Table polyester: if food stains remain after washing, keep linens out of the dryer.

Read the decisions with sources

Private handoff fields

This file is not a website form. It is not submitted to Wash Bodega. It does not reserve production.

1. Event date and requested return (not confirmed)
2. Piece types / counts / maker and model
3. Care-label wash and dry words by piece
4. Stained pieces and stain type, if known
5. Specific fold or handling request
6. Date / volume / pickup questions to confirm in quote

Wall poster transcript

After the last guest. From the table to the next use.

US Letter; print using Fit to printable area.

Laundry safety

• No dry cleaning, linen rental, or hospital sterilization.

QUOTE. Wash & Fold with pickup and delivery. No public price. Request a quote. Reference: Events wall poster, October 2026. The QR opens https://washbodega.com/commercial/events.

Optional pickup and delivery

The service sheet carries the existing industry's items, handling, and limits.